Stories
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#tbt to the time me and my dad got to taste all the barolos with Elio and Silvia Altare right before bottling. They do this to see how the wines are doing, if they need to be racked and if the levels are ok.
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During my visit to Beaune this summer, Joseph Voillot was my first visit. It was funny because I emailed them thinking I would probably get the same response as I’d been getting from all other producers saying: “we are closed, we do not take visits”, etc etc. However, he replied that we were welcome to…