Stories

  • Almost a year ago, I had the pleasure of participating in the Mangialonga. For those of you who don’t know, Mangialonga is basically a “walkathon” where you walk about 2km, while eating and drinking. Drinking a lot! EVERYONE is welcome (you have to buy a ticket of course), but last year dogs, and kids, and…

  • Ettore ‘Sergio’ Germano produces wine in Serralunga D’Alba in Piemonte, Italy. At a tasting this summer, I had the pleasure of tasting both his reds and his whites. My personal favorite was the Herzu riesling, a refreshing white wine that is a recurring one in Cantina Granveien, also know as my home. I don’t have…

  • Last semester my friend Julia and I popped open a bottle of Vadio Sparkling Wine. We also had Vadio red, 2009. Vadio is produced by her sister, Eduarda Dias. Vadio is from Bairrada, Portugal, and they produce white, red and sparkling. What’s interesting about this wine is that it is made with Baga, a grape…

  • Summer 2011, I went to Cinque Terre, Italy, with my family. There I met Elio Altare, the winemaker behind Altare wines, and it was one of the most memorable moments in my life. Signor Altare showed me the love he has for his wine, and it sparked something in me. Interest, curiosity, passion, love; call…