Piemontegirl tries her hand at Panna Cotta
Have you ever made Panna Cotta? The Panna Cotta is a traditional Italian dessert. Usually served with fresh berries or caramel sauce and you’ll find it everywhere in the Barolo region. Here is how you make the Panna Cotta Ingredients: 2 gelatin leaves (or powder equivalent) 1/2 cup milk 2 1/4 cups heavy cream 1/2…
