Dolcetto 2019
The Dolcetto 2019 are quite structured with lots of fruit and a bit more complex, especially compared to 2018.
The Dolcetto 2019 are quite structured with lots of fruit and a bit more complex, especially compared to 2018.
Words used to describe Barbera 2018: supple, mid-weight, lighter. Overall balanced wines with good acidity.
Here are over 10 Langhe Nebbiolo 2018 to try this fall! Should be something here for everyone!
Burlotto Barolo 2016 – a vintage of harmony. Is the Barolo 2016 really worth all the hype? Read and find out.
The Gianfranco Alessandria Barolo 2016 is a beautifully balanced wine with immense potential!
The Giovanni Corino Giachini 2016 is very elegant, with typical La Morra Barolo flavors. 2016 is a vintage for the books!
Azelia’s Nebbiolo brings me right back to the tasting room that lies at the beginning of the “Champagnemilå” hill in Castiglione.
Roberto Voerzio, famous for his work in the vineyard, has made a name for himself. When you try the wines, you understand why.
he story of Lorenzo Accomasso is a peculiar one. And he’s a peculiar man. And his wines can be a bit peculiar too.
As Nicola so eloquently put it, 2018 is as skinny as Miley Cyrus. But skinny is not necessarily a bad thing.