Crissante Alessandria
Crissante Alessandria started making wine back in 1958. Today, Alberto and Luca are continuing their family’s legacy.
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Cavallotto
Alfio and Giuseppe Cavallotto are deeply attentive to their vineyard practices, and work with a fundamental respect for the land.
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Diego Morra
The Morra family has been in the wine business since the mid 1900’s. But it’s only recently bottled under the label Diego Morra.
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Ghiomo
Ghiomo makes wines true to terroir, using sustainable winemaking practices. He wants “to make wine for the land.”
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Andrea Oberto
Andrea Oberto, the retired truck driver turned winemaker, works his magic in La Morra. #DrinkAndreaOberto
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Trediberri
Inimitable. Passionate. Affable. Energetic. Incomparable. Words often used to describe Nicola Oberto.
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Nadia Curto
Nadia Curto is a force of nature, bursting with energy (just like her cousin Silvia Altare). And she makes good wines to boot.
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Azelia
Azelia has 16 hectares across vineyards including Margheria, Bricco Fiasco and San Rocco.
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Altare
Silvia Altare, Protector of the grape, Queen of the Langhe, Khaleesi of the Great Grass Sea, the Lady of the Annunziata.
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Gianfranco Alessandria
The Gianfranco Alessandria family of four work hard every day to make the best wine possible.
