Linguine Pasta alla Vongole
In honor of Linguine Day, I’ve prepared a recipe for you: Pasta alla Vongole. There are quite a few variations of this recipe.
In honor of Linguine Day, I’ve prepared a recipe for you: Pasta alla Vongole. There are quite a few variations of this recipe.
Valentine’s Day is coming up, and you might be on the hunt for a wine. Here are some suggestions!
Piemontegirl makes lasagne. Check out the very easy recipe of this basic tomato sauce lasagne. Piece of cake! Hope you enjoy!
I love gingerbread cookies. And it always puts me in the holiday mood when making them. This year, for the first time, I decided to try and make the dough from scratch.
Someone recently introduced me to Bereche et Fils. A very classic champagne. And we all know a big “Champagne Holiday” is coming up! What are you planning on drinking?
You can be the lucky owner of this book: Labor of Love by Suzanne Hoffman. You can read more about the book here.
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Panettone is one of the traditional italian desserts, usually associated with the holidays. Here is my attempt at making it…
It’s December, and the holiday season has officially begun. As you can see, I am embracing the holiday spirit with some festivity! I will also have a few giveaways during the month of December, so stay tuned! To get the news first, sign up here.
One of the traditional desserts you encounter in Piemonte, is the hazelnut cake. I personally prefer Panna Cotta, but I decided to try my hand at the Torta di Nocciole!