A lot of good things have been said about Barolo 2019, and the vintage 2019. My immediate thoughts are: concentrated, intense, aromatic.
Freisa is not something I hear about often. On the contrary, I very rarely hear about people drinking Freisa. But is it making a comeback?
The 2017 Barolo's are finally here! Will post the 2017 Barolo tasting notes as the wines are tasted. Enjoy!
It’s spring which means it’s wild garlic season. With Wild garlic wine pairing is all about how you intend on using the wild garlic.