Kokkenes Dag 2019
Kokkenes Dag – a food festival that collects the best chefs in Norway, making it the place to be for us foodies.
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Carbonara a la Piemontegirl
Carbonara: not as easy as it looks I tried making Carbonara for the first time ever, and although there are not that many ingredients in the dish, getting it perfect is actually quite hard. But, now I know how to make it even better next time. Because it did taste good! I had run out…
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Pizza Wine
Tignanello – why we call it the Pizza Wine Maybe you’ve heard me say that I am having Pizza Wine with my Friday Pizza? Well, there’s a story behind the concept. Normally, a “pizza wine” would be a dolcett, barbera or a langhe nebbiolo. Something light to have with your pizza, nothing super fancy…
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L’osteria del Vignaiolo
If you’re ever on my instagram, you’ll see I frequent Osteria del Vignaiolo! It is a must when I am in Piemonte. The food pictures really speak for themselves – and yes I know I always eat the same things! But wouldn’t you eat this all day if you could? It has become a tradition…
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Restaurant Enoteca
For my birthday, my aunt took me out to dinner and to the theater. Enoteca is located in Oslo in Bygdøy Allé, with only a few tables and some seats at the bar. They are most known for their pizza, and we found out while we were sitting there that pizza takeout is very popular!…
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Did you make a reservation?
“Do you have a reservation?” A phrase commonly heard in restaurants in Piemonte. I wrote about this a while ago, but since what I like to call “The Barolo Season” is upon us I though a friendly reminder was due. Restaurants (and wineries) really appreciate it when you call ahead and make a reservation.
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Fyr – Bogstadveien has a new hot spot
Fyr Bistronomi& Bar Fyr happens to be a stown throw away from my apartment; It’s always fun when a new place opens up nearby. Located in one of Oslo’s busiest streets, Bogstadveien, it’s the perfect place to stop for lunch on a shopping trip, or a nice place to eat dinner. In the summer you…
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#tbt
Throwback to having Panna Cotta every day during my Barolo Birthday Weekend
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Milan Food Week
So, apparently there is Milan Food Week starting on Thursday! And what is Milan Food Week? I am not completely sure, but there seems to be food involved. And according to their website (which unfortunately is only in Italian) there are a few events around town. It’s an 8 day event starting May 4th. There…
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#tbt
Throwback to all the amazing food I had this summer!
