Moccagatta Bric Balin’16

Moccagatta

Disclaimer: I have not visited Moccagatta before. And honestly, haven’t tried many of their wines. However, a few weeks ago my friend served me the Bric Balin 2016 blind and it blew me away! Which then led to my new interest in the Moccagatta wines.

Barbaresco

Nebbiolo for Barolo or Nebbiolo for Barbaresco? The grape may be the same, but the end results are quite different. Why? Climate has a lot to do with it. So does soil. The “Map Man” makes great 3d maps of the different areas, that show you how different the soil, altitude & exposition are in the different cities of Piemonte.

Even though I tend to stay within the confounds of Barolo, I do try to venture out and try wines from all over Piemonte (and the world). And Barberasco is not exactly very far away from Barolo. Although I have not tried all wines from Barbaresco, I normally prefer the wines from Barolo. But the Moccagatta Barbaresco Bric Balin 2016 really impressed me.

Moccagatta Bric Balin 2016

2016 produced some really big wines. Often compared to 2010, wines from 2016 will benefit from staying in the cellar for quite a few years.

The tannins are big, but they disappear fairly quickly and you’re left with beautiful fruit flavors. The wine lasts long in the mouth and it’s hard to put the glass down. If you drink it now, having some food with a glass will go a long way. Some air might also be beneficial to the drinking experience.

Moccagatta Tasting Notes

When to travel to Piemonte

In my opinion, March to mid-August is the best time to visit Piemonte. The summer months can be quite hot, but if you have a hotel with a pool it’s quite manageable. Besides, I spend most of my time in a dark wine cellar, so the outside temperature doesn’t really matter.  If Festivals are your thing perhaps September and October better floats your boat.

January

January is the coolest month in Piemonte. Temperatures can drop below 0 degrees Celsius and rarely go above 10 degrees Celsius. It is a vacation month for many Piemontese. Check availability of hotels, restaurants, and winemakers before you plan to go in January.

February

Temperatures still low in February, but slowly starting to climb. Piemonte will be quite calm, but the winemakers are working hard. Wineries will most likely be open, and less busy as February is sort of an off-season.

March

Piemonte starts warming up. Temperatures can rise to about 15 degrees. Some days you can even sit outside and have lunch. Especially if you’re Norwegian.

A highlight in March is the Wine Fair Prowein. Although this event takes place in Germany, it still affects Piemonte because many winemakers will travel there to present their wines.

April

April is the month of Vinitaly. Chances are many of the producers head to Verona for about a week, so winery visits might be difficult those days.

Another happening in April is Easter. And the day after Easter Sunday is Pasquetta. On this day, families come together and celebrate. Long lunches, picnics, barbeque, drinking, dancing & more.

May

May is one of the best months to visit Piemonte. Temperatures reach 20’s, the hills of Langhe are green and it’s time for the event Barbaresco a Tavola! Every year, multiple restaurants in Barbaresco participate in a wine tasting where you  try about 20 different Barbaresco wines blind.

Serralunga stand their ground to, inviting you to their “Wine Festival a Serralunga d’Alba” late in the month.  May is also Barbera month, with both Castagnole Lanze and Nizza Monferrato having barbera festivals.

June

Summertime! Wineries open, flowers blooming and temperatures soaring. Toward the end of the month, there is a big wine event called Hill Barolo La Morra. At this event you get the opportunity to taste the new vintage of Barolo.

July

If you like music festivals & wine, July is the month for you. Collisioni Festival takes place every July in Barolo. Previous performers include Patti Smith, Bob Dylan, Elton John, Neil Young, Steven Tyler, Placebo, Passenger, Mark Knopfler & Lenny Kravitz.

Another music event in Piemonte is the Monforte In Jazz Festival.

August

August 15th, or Ferragosto, means it’s vacation time for the people of Langhe. A lot of wineries will be closed, for a week or two while the hardworking winemakers take some well deserved time off.

At the end of August, there is a very fun event called Mangialonga. It’s a “non competitive enogastronomic hike” and takes place in La Morra.

September

Harvest usually starts mid to late September. For wine enthusiast it might be wise to book the trip at the beginning, but you never know when it will start. Hence chances of winery visits are diminished. 

Weather wise it’s a beautiful time to visit, and there are plenty of other things to do in the area. Like eat and drink. In fact, the first Sunday in September there is Degusta La Morra – an event where the winemakers of La Morra put up booths in the streets and for only £15 you can try as many wines as you like!

Verduno hosts a dinner where Pelaverga is the center of attention. Find out more here.

Bra hold their annual Cheese Festival, simply called “Cheese”, the 3rd weekend of September. Asti their Festival of Festivals (Festival delle Sagre in Italian), celebrating the customs and tradition of country life. And Verduno their “Festa del Verduno Pelaverga” celebrating their native grape Pelaverga. Neive says hello too, with their “Neive Vino e…”

October

Harvest continues into October. The end of the harvest depends on the vintage, so if you want to visit wineries, the later you go, the better chance you have.

If you’re unable to book any winery visits, you can try wines at the Cantina Comunale instead. Every Saturday in October (into November) you can try wines from the winemakers of La Morra.

October = truffles. And truffles = lots of tourists. The Truffle Festival in Alba starts early October and last until late November.

October is also the wettest month, on average, so if you want to avoid rain, maybe postpone your trip to November.

November

Truffle Festival still going strong, and some say the best truffles are found in November.

The first 3 Sundays in November, you can try wines from the winemakers of La Morra at the Cantina Comunale.

December

Things are quieting down in Piemonte. Christmas is approaching, the vines are sleeping and there is not so much to do in the vineyards. Why not celebrate New Years Eve, or Cappdanno, in one of the many amazing restaurants? I assure you they have Champagne!

Wine of the Week

Cantina del Pino Langhe Nebbiolo

Wine of the week Cantina del pino

Wine: Langhe Nebbiolo

Producer: Cantina del Pino

Region/Appellation: Piemonte, Italy

Grape varieties: Nebbiolo

Vintage: 2014

 

Eye: light red, transparent

Nose: fruity, spicy, smoky, cherries

Mouth: fruity, smooth, good structure,

Price Point: $30

Available at Vinmonopolet: yes

Available at Systembolaget: no

Wine of the Week

Marchesi di Gresy Langhe Chardonnay

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Wine: Langhe Chardonnay

Producer: Marchesi di Gresy

Region/Appellation: Piemonte, Italy

Grape varieties: Chardonnay

Vintage: 2011

 

Eye: Bright straw yellow

Nose: apple, pineapple, citrus, sweet

Mouth: oaky yet mineral, some citrus

Price Point: $30

Available at Vinmonopolet: no

Available at Systembolaget: no

Winery Wednesday

Bruno Rocca

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I know I focus a lot on Barolo, but as many of you know Barbaresco is also an amazing wine area. And one of my favorite producers from that region is Bruno Rocca. They have a really good selection of wines and a beautiful estate, so if you’re looking for wineries in Barbaresco (or Piemonte for that matter) you should check it out.

rocca secret lineup

The Rocca family has been making wine for decades, starting as early as the 1830’s. However, it wasn’t until 1978 that Bruno Rocca started making wine under the family name. And now his childern, Luisa and Francesco also work at the winery. You can see Luisa in the picture below. One of the prides of Barbaresco is the Rabajà, a very well known cru. tbt barbaresco tower

Wine of the Week

IMG_6570Bruno Rocca Rabaja Barbaresco 2012

 

Wine: Barbaresco Rabaja

Producer: Bruno Rocca

Region/Appellation: Piemonte

Grape varieties: Nebbiolo

Vintage: 2012

Eye: Ruby garnet

Nose: floral, raspberry, cherry

Mouth: soft broad tannins, warm, redcurrant, blackberry, earthy,

 

 

Price Point: $60

Available at Vinmonopolet: No

Centro Storico

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Welcome to Vinoteca Centro Storico! This is where the infamous Ciccio works, a man who also goes by the name Alessio. He is said to have the best champagne list outside of France, and I don’t think that is far from the truth.

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Apart from his excellent taste in Champgane, you also get really good food, a freindly staff and a great wine list. Ciccio’s wife also works there, and the two of them have created a marvelous restaurant. There is room for everyone, not just the regulars that have accumulated over the years.

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And more often than not, Ciccio does something crazy, like offer a blind tasting of a 1978 Barbaresco, Albino Rocca. If you’re lucky you will witness or even take part in these crazy shenanigans, and have a good story to tell your friends. You will also often run into winemakers from the area, who are there to enjoy a meal or have a quick drink with Ciccio.

Centro Storico is located in Serralunga, in the center, (Via Roma 6). You can call them at +39 0173 613203. They are closed Monday.