Here are some new additions to Vinmonopolet's selection. I love that Nadia Curto has made it on the list, it's been a while since I've seen her wines in Norway.
The year is 1992. In a cold, rainy little town called Stavanger, Oda Emilie aka Piemontegirl was born.
rio Fontana makes a killer Lanhghe Nebbiolo! The grapes for his nebbiolo comes from Castello di Sinio and some from Il Pozzo.
You know it's the holiday season when Panettone decorates store windows, store displays and your instagram. Here's my attempt!
So what do the Piemontese eat for Christmas? It's not turkey. It's not stick meat. It's not ragu. It's cappone. Cappone is a traditional dish from Piemonte.
You can be the lucky owner of this book: Labor of Love by Suzanne Hoffman. You can read more about the book here.
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Panettone is one of the traditional italian desserts, usually associated with the holidays. Here is my attempt at making it...